We love it so much that we started making our own Chick-Fil-A sauce at home. I played around with the ingredients from the list on the packet and after some trail and error came up with a recipe that is pretty darn close to the original.
Chick-Fil-A Sauce:
1 c. mayonnaise
1/4 c. mustard
1/3 c. Sweet Baby Rays
1/4 t. garlic powder
1/4 t. pepper
1/4 t. salt
Combine all the above ingredients! Taste and make adjustments as necessary. Sometimes I add a little extra salt and a little extra mustard if it's too sweet. Easy peasy!
I also love Chick-Fil-A's Avocado Lime Ranch dressing and have created a version that I make at home as well. It is a little more involved because it involves the food processor but it's pretty easy too.
Avocado Lime Ranch Dressing:
1 c. mayonnaise
1 c. sour cream
1 packet of Hidden Valley Ranch mix
Combine the above in the food processor until mixed well. Then add the following:
1 ripe avocado
the juice of one lime
1/2 T. cumin
Pulse in food processor until everything is blended. Taste. Usually I add more cumin and more lime juice until I'm happy with the flavor. This makes a thicker dip (I like my dressings and dips thick.) If you want it a little more pour-able then add a little milk and pulse. Repeat until it's the consistency you like.
That was pretty easy too! Wasn't it?
Enjoy!
4 comments:
I am all about the Chick-Fil-A Polynesian and the T. Marzetti Honey French is almost exactly the same! But I know Scott loves that Avacado Lime dressing!! I am going to win so many points!
Just made the Chick-fil-A sauce and it is SO GOOD! Thanks!
We don't have Chick-fil-A near us, and actually just visited there for the first time a few weeks ago. We loved it! The sauce sounds so good, and I will be trying it.
Look at you; so impressive! I don't use the sauces at Chic Fil A, but my husband is known as The Condiment King. He makes his own sauces for almost every meal.
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