photo p1_zpsc8a7232f.png  photo j2_zpsc3f43514.png  photo p2_zpse73671a0.png  photo j2_zpsc3f43514.png  photo p3_zps456abd62.png  photo j2_zpsc3f43514.png  photo p5_zps95486d0f.png  photo j2_zpsc3f43514.png  photo p4_zps481d5f13.png

Wednesday, February 25, 2015

Mississippi Roast - A Pinterest Gem

I found the best recipe on Pinterest.  I'm sure you've all seen it by now, but in case you some how missed this gem, here it is.

It's Mississippi Roast.  And boy is it ever deeeeee-lish!  And it's so easy.

Mississippi Roast

1 chuck roast (4-5lbs)
1 packet ranch dressing/dip mix
1 packet McCormick's Gravy Mix  (au jus)
1 stick butter
5-10 pepperoncini peppers

Mis the ranch packet and the gravy pack together.  Sprinkle on chuck roast.
Put a stick of butter on top of  the roast.  Place peppers on top.
Cook in slow cooker on low 4-6 hours until done.

And when I made it last night, I didn't even mix the spice packs.  I just sprinkled them separately.  And you read it corrrectly - there is no liquid in this other than the better when it melts.

Meat cooked in butter?  What's not to love?

It doesn't look like much in the crock pot before it cooks. 

Or even when it's done cooking.   But it is yummy! 

Give it a try next time you make a roast.  I don't think you will be disappointed.


Erica Saint said...

My husband's aunt made this for us when we visited her this summer in Tennessee. It was delicious!

Joy Beyond the Cross said...

I hadn't heard of this, but am always looking for good crock pot recipes. Thanks!!!!

Mari said...

This is one I pinned because of the rave reviews, but I was always a little scared of the peppers. I better try it!