I've shared the recipe before (but it was back in 2009 and please look at my babies!) so here it is again. It's so good, it bears repeating!
![](http://assets.pinterest.com/images/pidgets/pinit_fg_en_rect_red_28.png)
Delicious Creamy Blueberry Pie
INGREDIENTS
- 3 cups fresh blueberries
- 1 (9 inch) deep dish pie crust
- 1 cup white sugar
- 1/3 cup all-purpose flour
- 1/8 teaspoon salt
- 2 eggs, beaten
- 1/2 cup sour cream
- 1teaspoon vanilla
- 1/4 teaspoon lemon juice
- 1/4 cup white sugar
- 1/4 cup brown sugar
- 1/2 cup all-purpose flour
- 1/4 cup butter
DIRECTIONS
- Combine 1 cup sugar, 1/3 cup flour, and salt. Add eggs, sour cream, vanilla and lemon juice, stirring until blended.
- Place blueberries in pastry shell, and spoon sour cream mixture over berries.
- In another bowl, combine 1/4 cup white sugar, 1/4 cup brown sugar and 1/2 cup flour. Cut in butter until mixture resembles course meal. Sprinkle this mixture over sour cream mixture and berries in the pie shell.
- Bake at 350 degrees F (175 degrees C) for 60 minutes, or until lightly browned and not shaking in the center.
If you've got blueberries and are craving a pie, make this one! You won't regret it!
6 comments:
Well this looks amazing! This is going on my list.
Delish!
Oh yum! This looks so good!
This looks wonderful!
Sounds delicious and cute pictures!
That looks just amazing! I looked at your babies...and my oh my, they've grown SO much. I hope all is well with you and yours.
XO
Post a Comment